Posts Tagged ‘andouille’

Corn & Andouille Chowder

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Does anybody else love, love, love the delectable combination that is creamy and spicy? Exhibit 1: Pioneer Woman’s jalapeno poppers, which disappear whenever we make them, no matter how many we make (if you happen to have a few leftover, they’re actually quite good for breakfast the next morning). Exhibit 2: Johnny Carino’s has a […]